There are a bunch of ways to vary this delicious morning snack, but for the above, I just sprinkled a little sugar over the top of each grapefruit half and placed it under the broiler until it began to darken on top (see above). Yum, yum!
That’s right folks – this is a little piece of heaven on a Sunday morning – almost. Recently a friend and I decided to try out Amity Hall (80 West 3rd Street, Manhattan) for brunch. I go there for happy hour on occasion (decent, and a good space for parties), but this was my […]
Milk Bar (located at 620 Vanderbilt Ave at the corner of Prospect Place in Brooklyn) is a great place to go for a small bite to eat and a decent cup of coffee. My favorite things on menu are the Full Eggs with Avocado (optional) and the cinnamon toast (scrumptious). Pictured above is my […]
After a long search for D batteries last night, I needed a substantial breakfast this morning. This recipe was very simple – just the following: 1 Idaho potato, scrubbed and diced 5 stalks of asparagus, washed and cut into threes 4 T olive oil 4 T unsalted butter salt and pepper to taste sprinkling […]
